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中国料理「チャイナルーム」副料理長 / China room Kitchen - Sous Chef
Hyatt CorporationTokyo, Kanto, JP19 days ago
Job description
China room Kitchen - Sous Chef
Grand Hyatt Grand Hyatt Tokyo JP - Kanto - TokyoCulinaryEntry Level ManagerFull-timeReq ID : TOK002261Local
Summary
Overall food production and preparation
Job management
Order and stock control
Staff development
Qualifications
6年以上
Over 6 years of experience of Chinese cuisine is requred
Management skills
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Sous Chef • Tokyo, Kanto, JP