Job description1+ years of experience in a similar positionKnowledge of computer programs (excel, word, POS system)Ability to host events and functions.Ability to meet deadlinesKnowledge of costing and cost controlKnowledge of scheduling and human managementAble to work on-call, shifts after hours, over weekendsKnowledge of bartending and bar managementAble to assist in designing two restaurant renovations to maximize efficiency and workflow